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  • Beef Bulgogi Bowl

    Beef Bulgogi Bowl A Thai version of this Korean staple. House made Bulgogi gets stir fried with fresh ginger and onions, a sweet and savory sauce is developed in the Wok. Served…

  • Just What The Doctor Ordered

    Just What The Doctor Ordered Seasoned seared Salmon filet served with steamed seasonal vegetables and Jasmine Rice. You can have it mild or spicy. Goes great with any of our wines!!

  • Ooooodles of Udon

    Ooooodles of Udon A seasoned blend of veggies and Udon Noodles swirl around a savory Thai broth. It can be made mild or spicy, hope you’re hungry because this will fill you…

  • Kurri Stir Fry

    Kurri Stir Fry Your choice of protein meets a fragrant Thai Yellow Curry, Jasmine Rice, egg, sweet milk, carrots, onions and scallions. Our seasoned woks work their magic to produce a slightly…

  • Weeping Tiger

    Weeping Tiger House cut Black Angus Rib-eye, lightly seasoned, grilled to perfection and served with a spicy dipping sauce, small Thai salad and Jasmine rice.

  • Orange Chicken

    Orange Chicken A homemade Orange sauce tops Crispy Chicken, onions, carrots and cashew nuts. Garnished with scallions and sesame seeds. Served with Jasmine Rice.

  • Northern Thai Curry (Khoa Soi)

    Northern Thai Curry (Khoa Soi) This is a dish with a dedicated following. Not found on many Thai menus, this is a 3 Sisters Specialty. Curry paste, creamy coconut milk, homade peanut…

  • Basil Crispy Duck

    Basil Crispy Duck It takes over 6 hours of prep to get this dish crispy, tender and moist. A light brown Thai Basil sauce gets stir fried with onions, scallions and bell…

  • Whole Fish

    Whole Fish This is definitely a shareable portion. A fresh 2-3 pound Tilapia fried to perfection, served with your choice of a red curry sauce or mango salsa. Served with Jasmine rice.…